The hospitality industry in general and the restaurant sector in particular tend to get hit hard when things change. These shifts can be as big as globalization, as specific as the local economy, and as unpredictable as technology. Add in…
How to Choose a Payroll Processing Partner
Have you ever considered outsourcing your payroll processing? Do you know how to choose a payroll processing partner? At some point in your journey as a business owner, it’s time to lighten the load of repetitive administrative work throughout your…
Top 5 Technologies Restaurant Owners Should Know About
Technology is the next great competitive advantage for restaurant owners to grasp. But deciding what to implement first can be a challenge. There are so many ways to use tech to improve operations, reduce costs, increase customer satisfaction, and drive…
Restaurant Managers: 6 Reasons Your Employees Quit
The turnover rate in the hospitality sector has been rising steadily for the past several years. In 2015, the Bureau of Labor Statistics reported that the rate increased from 66.7 to 72.1 percent. This still isn’t quite as bad as…
Ways to Help an Employee with a Drug or Alcohol Problem
As an employer, one of the hardest things you may have to deal with at work is an employee struggling with addiction. Even if your organization has a clear alcohol and drug policy and conducts random drug testing, you may…
